Книга Food Packaging Technology V 1 G. Bureau

Food Packaging Technology V 1

Автор: G. Bureau
Език: Английски език
Корици: С твърди корици
Издател: John Wiley & Sons Inc
Наличност: Външен склад
Изпращаме след 10-18 дни
468.58 916.46 лв
The food packing arena is continually changing, with innovations in new materials an packaging techn...

Информация за книгата

Автор
Език
Английски език
Корици
Книга - С твърди корици
Издадена
1995
страници
400
EAN
9780471186410
ISBN
0471186414
Enbook ID
04888335
Издател
Теглоt
726
Размери
172 x 241 x 27

Пълно описание

The food packing arena is continually changing, with innovations in new materials an packaging techniques offering constant new possibilities for manufacturing, packaging, and marketing a wide variety of foods. This book offers a comprehensive background on the development of packages and packaging systems for food, and includes new developments related to the 'harmonization' of products within E.E.C. countries. It examines all aspects of packing technology that are relevant to the processing, preservation, and distribution of virtually all types of food. The book gives a good overview of areas of science and technology that influence the packaging process, and of regulatory and legislative requirements in France and the European Communities.

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