Книга Food Quality Analysis Sivanandham Vignesh

Food Quality Analysis

Microbiological Testing Protocols

Език: Английски език
Корици: С твърди корици
Издател: Springer, Berlin
Наличност: Очакван нов продукт
Издание 14. 08. 2026
231.51 452.79 лв
This volume details comprehensive and step-by-step microbiological methods on food quality. Chapters...

Информация за книгата

Език
Английски език
Корици
Книга - С твърди корици
Издадена
2026
страници
180
EAN
9781071653326
Enbook ID
51403879
Издател
Размери
178 x 254

Пълно описание

This volume details comprehensive and step-by-step microbiological methods on food quality. Chapters guide readers through aerobic plate counts, yeast, mold enumeration, endospore staining, rapid detection, Escherichia coli and other clinically significant contaminants in meat, dairy, vegetable, and processed food products. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.

Authoritative and cutting-edge Food Quality Analysis: Microbiological Testing Protocols aims to be comprehensive guide for researchers in the field.

 

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