Книга Moroccan Cookbook, The Irene F. Day

Moroccan Cookbook, The

Автор: Irene F. Day, Irene F. Day
Език: Английски език
Корици: С меки корици
Издател: Pelican Publishing Co
Наличност: 50% вероятност
Ще претърсим света
14.26 27.89 лв
This ample sample includes couscous, frackh (baked beans), hareera (a rich, thick soup), and ulk'tba...

Информация за книгата

Език
Английски език
Корици
Книга - С меки корици
Издадена
1999
страници
160
EAN
9781565547001
ISBN
1565547004
Enbook ID
04814191
Издател
Теглоt
210
Размери
139 x 209 x 13

Пълно описание

This ample sample includes couscous, frackh (baked beans), hareera (a rich, thick soup), and ulk'tban (shish kebob). Even amateur chefs will enjoy using this clear, simple collection of recipes to make these-and many more-classic Moroccan dishes. No special pots or utensils are required. Merely calling these delectable delights "tried and true" would be an understatement. Recipes from "The Moroccan Cookbook" have been excerpted in newspapers throughout the world. One essay on the land and people of Morocco and another on a master Moroccan cook complete this cookery book and create just the right inspiration for sampling this fine, appetising collection of Moroccan cooking.

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