Книга Nutrient priming in Mungbean Rishi Ram Sapkota

Nutrient priming in Mungbean

An attempt to address problem of marginal yield of mungbean

Автор: Rishi Ram Sapkota
Език: Английски език
Корици: С меки корици
Наличност: Външен склад
Изпращаме след 8-11 дни
44.83 87.67 лв
Mungbean [Vigna radiata (L). Wilczek] is an important and emerging grain legume that fits in diverse...

Информация за книгата

Автор
Език
Английски език
Корици
Книга - С меки корици
Издадена
2012
страници
120
EAN
9783659267000
Enbook ID
07085034
Теглоt
195
Размери
150 x 220 x 7

Пълно описание

Mungbean [Vigna radiata (L). Wilczek] is an important and emerging grain legume that fits in diverse cropping systems across the terai and foothills of Nepal. Mungbean, known as mung is a short duration grain legume crop supplying a substantial portion of protein to the cereal based diet of the Nepalese people. The marginal yield, non-synchronous maturity, poor germination are major constraint of mungbean production. In order to sort out the problem of uneven germination and marginal yield of mungbean a novel technology Nutrient priming had been implemented in my research .The result reveals that nutrient priming significantly affected yield and yield attributes of mungbean (except length of pod).Therefore, to get better yield and benefit from mungbean cultivation it is recommended to implement priming technology for resource poor farmers of Nepal.

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