Книга Pastry Richard Bertinet

Pastry

Автор: Richard Bertinet
Език: Английски език
Корици: С твърди корици
Издател: Ebury Publishing
Наличност: Външен склад
Изпращаме след 3-5 дни
38.22 74.75 лв
Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you...

Информация за книгата

Автор
Език
Английски език
Корици
Книга - С твърди корици
Издадена
2012
страници
224
EAN
9780091943479
ISBN
0091943477
Enbook ID
04457571
Издател
Теглоt
980
Размери
250 x 196 x 24

Пълно описание

Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes. He also dismisses the myths of making pastry and gives you his top tips on how to avoid mistakes or how to put them right if you do slip up. With recipes ranging from savouries, such as Duck Pie, Pumpkin and Ricotta Tarts and Sausage Rolls, to all the sweet treats you can imagine, such as delectable Prune and Rum Tarts, Passion Fruit Cheesecakes and a sumptuous Tarte Tatin, this is every cook's pastry bible. Beautifully illustrated with line drawings and colour photography by the award-winning photographer Jean Cazals, this is an essential cookbook for every budding baker.

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