Professed Cookery
Containing Boiling, Roasting, Pastry, Preserving, Potting, Pickling, Made-wines, Gellies, and Part of Confectionaries. With an Essay Upon the Lady's Art of Cookery
Автор:
ANN COOK
Наличност:
Външен склад
Изпращаме след 9-15 дни
33.31
€
65.15 лв
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding...
