Книга Sausage! Johan Akerberg

Sausage!

How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More

Автор: Johan Akerberg
Език: Английски език
Корици: С твърди корици
Издател: Skyhorse Publishing
Наличност: 50% вероятност
Ще претърсим света
20.83 40.73 лв
You don't have to be a kitchen connoisseur to make homemade sausage. As the saying goes, if you can...

Информация за книгата

Автор
Език
Английски език
Корици
Книга - С твърди корици
Издадена
2013
страници
192
EAN
9781626360433
ISBN
162636043X
Enbook ID
04840619
Издател
Теглоt
1032
Размери
203 x 266 x 23

Пълно описание

You don't have to be a kitchen connoisseur to make homemade sausage. As the saying goes, if you can make a hamburger, you can make a sausage. And now, with Sausage! - the exciting new reference for all things sausage - creating any dish from corndogs to cheesedogs, flying tandoori to cider chicken sausages, is easy for any chef with a mixer and an appetite. Just remember the two basic rules: keep your ingredients clean, and keep them cold. That's it - you've already mastered half of it! The rest is simple: Mince the meat, fill it in the casing, and you're ready to roll. Fry. Cook. Braise. Smoke. Eat! Internationally inspired recipes include: German Wurstfest; Oh Deer!; Moose on the Loose; American Breakfast; Bacon over the Top; Chili All In; and that's just a little taste! Featuring over forty unique recipes for all kinds of meats, fish, and vegetarian options, as well as side dishes, breads, sauces, dips, and more, Sausage! is the must-have cookbook for crafting easy, fun, and mouthwatering sausage dishes. Enjoy!

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