Книга The Bakers Guide and Practical Assistant John Blandy

The Bakers Guide and Practical Assistant

To the Art of Bread-Making in All Its Branches. Fourth Edition

Автор: John Blandy
Език: Английски език
Корици: С меки корици
Издател: Hansebooks
Наличност: Външен склад
Изпращаме след 8-11 дни
20.23 39.56 лв
The Bakers Guide and Practical Assistant - To the Art of Bread-Making in All Its Branches. Fourth Ed...

Информация за книгата

Автор
Език
Английски език
Корици
Книга - С меки корици
Издадена
2018
страници
244
EAN
9783337531386
Enbook ID
19447234
Издател
Теглоt
380
Размери
152 x 215 x 16

Пълно описание

The Bakers Guide and Practical Assistant - To the Art of Bread-Making in All Its Branches. Fourth Edition is an unchanged, high-quality reprint of the original edition of 1899. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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