Книга Food Safety Andreia Bianchini

Food Safety

Grain Based Foods

Език: Английски език
Корици: С меки корици
Наличност: Външен склад
Изпращаме след 14-21 дни
302.05 590.75 лв
Food Safety: Grain Based Foods describes food safety as it relates to different hazards that may be...

Информация за книгата

Език
Английски език
Корици
Книга - С меки корици
Издадена
2022
страници
500
EAN
9780128193402
Enbook ID
33240193
Теглоt
729
Размери
152 x 229

Пълно описание

Food Safety: Grain Based Foods describes food safety as it relates to different hazards that may be associated with grain-based products, such as chemical, physical, radiological and microbiological hazards, and how to reduce those risks. This reference provides a fresh look at the issues faced by the grain industry and proposes solutions that can be of use to those working in industry, including food technologists, those who work in food processing or quality management, production supervisors, quality assurance managers and product developers, as well as those working in academia. Students in cereal technology, food safety and product development courses will also benefit from the topics discussed in this publication. Provides guidance for hazard analysis and establishment of food safety control systemsServes as an information source for evaluating risks associated with cereal based productsContains suggestions to support the establishment of food safety systems in a global market

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